putting the punch in rosé
Apologies for our extended silence. We have been busy stretching and flexing our palates so as to be prepared for rosé season. Which is all year, of course, but officially kicks off when the sun makes a good showing and we have a few days in a row over 65° F.
We have also been reading. For example, we have been reading our favorite online beverage magazine, Punch. Even though people we admire and like very much edit and contribute to this publication, we are not logrolling when we declare that Punch is peerless. Not only is it informative and witty, but the design leaves all the other beverage pubs in the dust.
Was that logrolling?